Description
In 2018 the first two references of the wine project were created, the classic method sparkling wine Pinot Nero and Sangiovese Superiore Doc. The labels of Palazzo di Varignana are the result of a project in continuous evolution and growth, which also includes the production of wines free of sulphites.
12,5% Vol.
Storage: No information
Ingredients
Nutritional information
| Average values | For 100g |
|---|---|
|
Energy
|
na kcal
nd KJ
|
|
Grassi
of which saturates
|
nd g
nd g
|
|
Fiber
|
nd g
|
|
Carbohydrates
of which sugars
|
nd g
nd g
|
|
Protein
|
nd g
|
|
Sale
|
nd g
|
