Description
The Campisi Seppia Nero Sauce is the easy, quick and tasty answer to your dinners, when they call friends at the last minute and you want to amaze everyone with a pasta worthy of the best restaurant, with a ready-made but genuine sauce at the same time.
Preserved in practical vacuum-sealed jars, the recipe for Campisi Cuttlefish Black Sauce contains high quality products such as Pachino cherry tomato, cuttlefish and cuttlefish ink, finely chopped onion, olive oil, white wine and a pinch of chili pepper to give character and panache.
This dressing is excellent for preparing your tasty risotto and for dressing delicious spaghetti with cuttlefish ink, a variant of the traditional garlic and oil. These dishes pair wonderfully with medium-bodied, sparkling or dry white wines: add prawns to risotto and spaghetti for a gourmet effect!
Storage:
Ingredients
tomato pulp, cuttlefish, olive oil, cuttlefish ink, onion, parsley, chilli, salt, white wine
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