Description
The pure taste of tomatoes as if just picked, processed fresh and without adding salt.
The “Roma” tomato with a predominantly sweet taste and fleshy pulp has been cultivated and transformed for decades as a preserving variety thanks to its intense red color and its compact but elongated shape.
The choice not to add salt coincides with the rigid company philosophy of preserving the tomato flavor in purity.
In the Kitchen: perfect to accompany spaghetti, perfect on pizza, perfect for cooking vegetables ... the Roma Peeled Tomato is suitable for any recipe.
Storage: When the package is open, store in the refrigerator
Ingredients
"roma" tomato, water
Nutritional information
| Average values | For 100g |
|---|---|
|
Energy
|
24,29 Kcal
103 KJ
|
|
Grassi
of which saturates
|
0,13 g
0,02 g
|
|
Fiber
|
nd g
|
|
Carbohydrates
of which sugars
|
4 g
2,38 g
|
|
Protein
|
0,78 g
|
|
Sale
|
0,006 g
|
