Description
The Biscotti di Prato, also commonly known as cantucci or cantuccini, are part of the Tuscan confectionery tradition which sees them as the perfect end of a meal in combination with Vinsanto. Biscuits with dark chocolate are a greedy taste variant of Biscotti di Prato, with which they share the same identical dough.
Prepared with just 4 simple ingredients: flour, sugar, dark chocolate and free range eggs. They do not contain preservatives, nor animal fats, nor vegetable fats.
Recommended pairings:
- End of meal with Porto, Marsala or Sherry
- For a snack or breakfast with coffee or tea, cappuccino, fruit juices
Storage: Once opened, store in a cool, dry place in the same tightly closed package
Ingredients
soft wheat flour, sugar, 20% dark chocolate (cocoa, sugar, cocoa butter, Bourbon vanilla beans), free-range chicken eggs
Nutritional information
| Average values | For 100g |
|---|---|
|
Energy
|
449 Kcal
1888 KJ
|
|
Grassi
of which saturates
|
15 g
1.3 g
|
|
Fiber
|
3,1 g
|
|
Carbohydrates
of which sugars
|
67 g
35 g
|
|
Protein
|
9,5 g
|
|
Sale
|
<0,01g
|
Allergens
It may contain almonds, pistachios, soy, pine nuts, butter, hazelnuts, mustard
